Stefano Penne Rigate
The penne may have been born in 1865 in Genoa. 150 years later its popularity is world wide. A true classic…here is our penne rigate! Our line of pasta is made with bronze dies and a slow drying process which gives it a porous surface and better texture. The result? The sauce clings to the pasta better. A true love story!
Ingredients:Durum wheat (gluten) semolina, Water.May contain: Soy