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  Sea Bream with Yellow Beans, Sundried Tomato, and BruschettaCourtesy of Chuck Hughes INGREDIENTS Chuck Hughes Extra Virgin Olive Oil 1 sea bream, filleted and deboned by your fishmonger Kosher salt 1 medium shallot, sliced into rounds 1 fat clove of garlic, smashed and chopped 1 filet anchovy, thinly sliced 1 tablespoon capers, roughly chopped ¼ cup sliced kalamata olives 1 pound fresh yellow beans, trimmed 2 tablespoons Chuck Hughes Sundried Tomatoes (mild...
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  Grilled CucumbersThis easy and delicious cucumber recipe, courtesy of Chuck Hughes, is perfect addition to any for lunch menu, summer cookout, and dinner party! Healthy and delicious!
 
         
        

