Years ago, when I found out my Greek landlord’s family farmed olive groves in their native village in Crete, I begged him to get me some for my restaurants (Garde Manger & Le Bremner) and we’ve been devouring it ever...

If you hang around me long enough, you’ll soon realize that I almost always use white balsamic vinegar in my salads and marinades. I love it because it gives me that sweet balsamic flavour I’m looking for, without changing the...

If you hang around me long enough, you’ll soon realize that I almost always use white balsamic vinegar in my salads. Made in Modena, Italy, this one also has a hint of lemon – it’s your secret weapon for all...

From grapes harvested in the famous hills of Modena, the fresh pressed juice is patiently reduced over fire and steam to an ideal velvety texture. Rich berry and mature black cherry flavours meet supremely well-balanced acidity for a pitch perfect...

The best of Sicily! This is our top of the line, best quality extra virgin olive oil. Made in Sicily using a single varietal of olives, the Nocellara del Belice, this first cold press oil is the best you can...

Bring a little bit of Sicily home! Our extra virgin olive oil is medium bodied yet smooth and vibrant with a light peppery finish. Perfect to use as a cooking oil, it also has enough depth and character to top...

A real authentic vinegar from Modena with a protected geographical indication. Matured for 3 years in oak barrels, it has a smooth texture and a nice balance between acidity and sweetness. perfect for salad dressings, marinades or on ice cream...

Up your vinegar game! This gold-coloured white wine vinegar condiment provides a delicate blend of bright, sweet and acidic flavours that are perfect for salad dressings. Use it to marinate fish, seafood and chicken or to flavour light-coloured sauces. 250ml...

Bring on the heat! Our spicy olive oil starts with a great Sicilian extra virgin olive oil, infused with classic Italian pepperoncini that give it a beautiful red hue. Drizzle this oil on your pizza, pasta and more for a...

  Pomegranate molasses is a staple of Middle Eastern cuisine. This star ingredient of the famous fattoush salad, with its delicately tangy and sweet taste, enhances both dressings and marinades. A real treat on ice cream! 360ML

Our fattoush salad dressing is slightly acidic and will give an incredible freshness to your salads. You can also use it as a marinade for your meats. 350 ml. Store in the fridge for 3 to 6 months. Ingredients: Olive oil,...